Alsawaritrading.com - Balinese spiced chicken noodles are a version of chicken noodles that are given a touch of Balinese spices which are rich and spicy. Chicken noodles are usually served with chewy noodles, juicy chicken pieces and a savory broth. However, what differentiates Mie Ayam Bumbu Bali is the addition of Balinese spices consisting of chili, garlic, ginger and other spices which produce a spicy, savory and slightly sweet taste.

Characteristics of Balinese Spiced Chicken Noodles
1. Balinese Spicy Seasoning
The main specialty of this chicken noodle lies in the Balinese spices used. The spicy taste of the famous Balinese chilies is quite strong, and the combination with Balinese spices such as shrimp paste, lemongrass and lime leaves, gives a unique and rich taste.

2. Chewy Noodles and Tender Chicken
Like chicken noodles in general, the noodles used in this dish remain chewy with the right texture. The chicken pieces used are usually tender and seasoned well, so that every bite tastes delicious.

3. Savory Broth
Balinese spiced chicken noodle soup usually has a more complex taste than regular chicken noodle soup. Chicken stock cooked with additional spices provides deep deliciousness.

4. Interesting Complement
Usually, Balinese Spiced Chicken Noodles are served with accompaniments such as meatballs, fried dumplings, and a sprinkling of spring onions and celery which gives a fresh aroma.

How to Make Balinese Spiced Chicken Noodles at Home
For those of you who are interested in trying to make Balinese Spiced Chicken Noodles at home, here is a simple recipe you can try:

Ingredients:

200 grams of chicken noodles
200 grams chicken fillet, cut into cubes
2 tbsp cooking oil
3 cloves of garlic, finely chopped
3 red chilies, puree
1 tsp shrimp paste
1 tsp grated ginger
1 tsp sweet soy sauce
1 tsp oyster sauce
500 ml chicken stock
Green onions and celery to taste
Complements: fried dumplings, meatballs and crackers

How to make:

1. Saute garlic, red chilies, shrimp paste and ginger until fragrant.
2. Add the chicken pieces, stir until the chicken changes color.
3. Add sweet soy sauce, oyster sauce and chicken stock. Cook until the chicken is tender and the spices are absorbed.
4. Boil chicken noodles in boiling water until cooked, drain.
5. Serve the chicken noodles in a bowl, pour the chicken seasoning on top, and add accompaniments such as fried dumplings or meatballs.
6. Sprinkle with spring onions and celery as sweetener.

Balinese spiced chicken noodles are the right choice for those of you who like culinary delights with spicy flavors and rich spices. The combination of chewy noodles, tender chicken and typical Balinese spices makes this dish very appetizing. Whether you make it yourself at home or try it at a restaurant, Balinese spiced chicken noodles will provide an unforgettable culinary experience. Don't hesitate to try and enjoy a different taste sensation from ordinary chicken noodles